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ESPRESSO AMANDE

Servings: 2 Servings
Preparation Time:
5 minutes

Fill each glass with 10 ml condensed milk.
Discover the elegant and stylish Espresso Amande; a tempting treat with almond and chocolate. Create your own almond coffee with a hint of chocolate. Perfect for your ultimate moment of enjoyment.
 

Ingredients

  • 2 cups L' OR Espresso Ristretto 11 coffee (40 ml per person)
  • 100 ml of almond syrup
  • 30 ml of semi-skimmed milk
  • 2 teaspoons of chocolate syrup

Steps

  1. 01

    Prepare two cups of L'OR ESPRESSO Ristretto 11 coffee. Use two capsules for this.

  2. 02

    Fill 2 glasses with almond syrup (50 ml each) and add a teaspoon of chocolate syrup to each glass.

  3. 03

    Pour the coffee into the glasses.

  4. 04

    Put the milk in a milk frother and, as soon as it's ready, add the milk foam to each glass.

  5. 05

    Garnish the almond coffee with a bit of chocolate syrup and enjoy.